WsyrtElfo
electric turkey fryer Commercial deep fryer with basket 3600W27.4QT with timer26L deepen deep fryer Variable twin cylinder 13.7QT*2 Rapid heating
electric turkey fryer Commercial deep fryer with basket 3600W27.4QT with timer26L deepen deep fryer Variable twin cylinder 13.7QT*2 Rapid heating
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Overview
- Model Name : turkey fryer
- Brand : WaterElfo
- Material : Stainless Steel
- Color : stainless steels
- Product Dimensions : 16"D x 21.5"W x 14"H
- Item Weight : 38 Pounds
- Wattage : 3600 watts
- Manufacturer : WaterElfo
- Manufacture Year : 2025
About this item
- Unmatched Power & Efficiency:Commercial deep fryer equipped with 3600W total power (1800W per tank) and 120V voltage, delivering rapid heating and stable oil temperature maintenance. Features dual sensitive temperature probes for precise control 140°F-390°F and a 26L (27.4Qt) large capacity (2x13L tanks), ideal for frying chips, chicken, shrimp, and more in commercial kitchens or large gatherings.
- German EGO Precision Control System:Built-in German EGO temperature controller and 30-minute timer ensure ±5°F temperature accuracy, minimizing overcooking or undercooking. Auto-alert triggers at the end of the set time , perfect for batch cooking in restaurants or food trucks.
- Upgraded Deep Basin & Dual-Mode Design:7.9IN-deep oil basins with dual cooking modes (single-tank or dual-tank operation) offer flexibility for small orders or high-volume demand. The heating tubes feature raised bottom supports to prevent direct contact with food residue, reducing oil degradation and extending oil life.
- Heavy-Duty Build & Easy Maintenance:Constructed with thickened stainless steel for durability and corrosion resistance. Detachable tanks, baskets, and lids simplify cleaning, while 4 adjustable anti-slip feet ensure stability on any countertop. Complies with commercial safety standards for worry-free use.
- Versatile Applications & Safety Tips:Perfect for commercial deep fryer with basket needs, including fries, onion rings, doughnuts, and more. Safety reminder: Always add oil before powering on to avoid dry burning. Ideal for restaurants, snack bars, food trucks, and home catering.
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